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Specialty Oil - Walnut Oil - Expeller Pressed, Refined
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SKU: OW-001-227
This high quality, delicate specialty oil is generally made in the Perigord and Burgundy regions of France, though there are also producers in Australia, New Zealand, and California. Walnut oil is a delicious alternative to olive oil in classic vinaigrettes or for dipping fresh bread. Either try it on its own, or with a splash of sherry vinegar, Cabernet Sauvignon vinegar or verjuice.